RecipeMuncher

Clockwise from right: steamedporkbunburger, sr., his lover bokchoy with oyster sauce, and their lovechild steamedporkbunburger, jr.) I don’t know if I can call this a burger either. It’s certainly more burger-like than last night’s sushi. But this is, like some of my other burgers, a not hamburger pretending to be a hamburger. This was two days in the making. The initial plan was to turn a Chinese steamed pork bun into a burger. So I started looking for recipes all over the pla (...)