RecipeMuncher

This month, the challenge was to make a creamy soup or a creamy salad dressing. It didn’t have to be dairy based, but it did have to be luxurious and suitable for vegetarians. Another seriously good roundup. Here’s what you came up with: 1. Minestrone with Buck’s-Horn PlantainGraziana (Erbe in Cucina (Cooking with herbs)) Our first entry is the most glorious soup from Graziana. Graziana grows her own pennyroyal, curly leaf parsley, watercress and buck’s-horn plantainin p (...)