RecipeMuncher

While I was on my honeymoon, I posted a recipe for Fig and Brie Panini that started, “Guess what I should not be eating four days before my wedding?  This.” But in addition to my rare moment of cheesy sandwich-y goodness, I was also eating a lot, LOT of salads.  And I will readily admit that most of those salads came from my favorite take-out places, I also came up with a few really good ones of my own. (And I think my little salad diet worked pretty well.  The proof?  There is (...)