RecipeMuncher

I have to admit I am a little disappointed in the food culture of Sweden, but then again coming from Ireland where we are awash with small artisan producers I guess I have been a little bit spoiled for choice.  When I first arrived here a few years ago, I was so impressed to see kids at school eating proper lunches and cafe’s serving full on salads on their menus.  However I have scraped a little beyond the surface and despite having very balanced diets and having a good sense (...)