Okay, don’t tell my husband, but I’m kind of wondering why I have all my cookbooks. See, all mine are packed away, except for a milk crate full of favorites. In the chaos that is my house right now, I find it so much easy to just go to Real Simple, or Martha Stewart, or Epicurious, or Eating Well and just find and print off a recipe.
It’s crazy easy. Last week, I found myself with an abundance of
squash (I’m sure there are lots of you with this same lovely pred (...)
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Tags: Fish, Nick, Panfried, Salsa, Squash, Usners
