RecipeMuncher

300gm prawns2 pieces beancurd1 eggplant (cut into a few parts)1 piece preserved bean cake (tempe)300gm long beans1 carrot1 green chilli(sliced thinly)1 red chilli(sliced thinly)2 onion(quartered)1 cup coconut milk2 tbsp tamarind juiceSalt and sugar to taste To be grind or pounded10 dried red chillies(soak in warm water for 30mins)12 cloves shallots3 garlic1 stalk lemon grass1in shrimp paste1in fresh turmeric½ in galangal½ in ginger Shell prawns ,but leave the tails on.Rinse.Cut bean curd and (...)