RecipeMuncher

If you’re on the lookout for cookies that are chewy, chocolate-y and—dare I say?—healthy, these little nuggets are for you. I found the recipe for these cookies in the Bob’s Red Mill Baking Book, a wonderful cookbook that showcases a wide variety of recipes featuring whole grains. Not only are these cookies made with whole wheat flour and rolled oats, they also have no eggs and no butter. Instead, there is a whole cup of yogurt in them. These particular cookies were ada (...)