RecipeMuncher

If you weren’t watching, I think I could eat this entire pie myself. I don’t really have a sweet tooth, but I’m absolutely mad for anything made with pumpkin. This is classic pumpkin pie at its best. It’s pie you can find in the shiny, spinning dessert case at diners all across America. For a lot of us, it’s also Grandma’s pie. In fact, this recipe comes from my grandmother’s original 1950s Betty Crocker Picture Cookbook. Call me old fashioned, but, (...)