RecipeMuncher

At the begining of this month my parents were here for week or so. My mom brought me a lot of delicious Hungarian fruits including juicy and fragant peaches. I haven’t had peaches for a long time, because those that are available here usually are tasteless and hard. Last weekend, by accident I found some fragant ones from Italy in a Turkish grocery, and I decided to try them. Luckily, these were pretty good! I was surprised, they were soft, moist and fragant. I decided to save some for a d (...)