RecipeMuncher

I wanted to spice up the leftover opor from the night before, but didn’t want to… - buy more ingredients- do more chopping, slicing and dicing- turn on the stove- wash another pot …in other words, didn’t wanna do anything more complicated than dumping a pot into my oven. So there you go… Opor Ayam Panggang (Grilled Chicken in Coconut Milk and Spices) Before:A pot of Opor Ayam Creamy? Yep…but I need something that’ll punch me on my face the next day, thu (...)