RecipeMuncher

“Eat butter first, and eat it last, and live till a hundred years be past.”Old Dutch proverb Well, I have definitely added about fifty years to my buttery life with this dish.My philosophy is that if noodles are good - stuffed noodles are even better. This week we made Michael Symon’s totally delicious Sheep’s-Milk Ravioli with Brown Butter and Almonds. Although I would have been thrilled to use sheep’s milk ricotta, or even goat’s milk ricotta, I had to se (...)