RecipeMuncher

Orecchiette is one of the less popular pasta shapes, but since I’ve read Jamie Oliver’s book Jamie’s Italy and saw the Italian mamas and their children sitting around a table making these interesting pasta shapes, I’ve been keen to make it myself. In Italian orrechio means “ear” so Orecchiette in essence means “little ears”. It is made with a basic pasta dough and all it requires is just paience and a little bit of skill and before you know it yo (...)