RecipeMuncher

How about some of these chocoholic’s temptations for this weekend? I came across these yummies 4 months ago and finally got around to making them. I thought the 4th of July weekend would be a great time! I found this adapted recipe originated from here. After they cooled off on the counter, I drizzled some chocolate ganache over them. To chill mine faster, I set them in the freezer for about an hour, pulled them out of the pan with the parchment and cut them, while “well chilledR (...)