RecipeMuncher

I love the silky smooth texture of orzo (barley in Italian). Orzo looks like rice but is actually pasta. The artichokes and feta really help to pull all the ingredients together and not one seems to stand out more than the other. There are many recipes out there using orzo. This recipe is one I concocted a while ago as I had some of these ingredients on hand and wanted to use them in one dish. Everything is approximate so feel free to experiment with your favorite vegetables and herbs. Serv (...)