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Becky
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Ox Tongue Braised In Red Wine by Becky

Ox Tongue braised in red wine
Not a dish for the squeamish this one or those looking for a quick dish . On Thursday up in Sheffield I saw whole Ox Tongues for sale  for just 1pound each . Since I had braised Ox Tongue at the Pumphouse in I have been wanted to try cooking it. Thank heavens for some internet researched which advised a lot cooking first a gentle simmer for a couple of hours to cook and gentle flavour Cooking Ox Tongue 1 tsp of peppercorns 1tsp of cloves 1 tsbp of mustards seeds 1 medium onion Mixture of he (...)

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Tags: Braised, Ox, Red, tongue, Wine

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