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« Icy Cold Fizzy Coca Cola, Welcome to Hong Kong!

Pain Au Chocolat….. by Rachel

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Finally, found a recipe that works for a wonderful chocolate pastry. I was fascinated by this pastry from the time I took French lessons at school. The pictorial was what got me interested in it. I had forgotten about it until a year ago when I ate this at a quaint French pastry shop a couple of months ago. My repeated requests for the recipe was answered by the history of the pastry. And yes I didn’t get the recipe. Twittered for the recipe but hard luck there too. But a lot of trials an (...)

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Tags: au, chocolat, Pain

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