Last week I posted a recipe for my
kumquat chutney. I also inherited a dozen
pork chops from my mother-in-law and thought it’d go well with the
chutney, and it does. These
pork chops are also pretty good on it’s own, as the curry gives it a great flavor. I’ve experimented with many different methods to produce a great juicy pan-grilled
pork chop and have gotten the best results from an adaptation of Simply Recipes, although I used a rub that I inherited from my mom, minus the g (...)
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Tags: chops, Chutney, Curried, kumquat, PanGrilled, Pork, Spicy