RecipeMuncher

Serves : 3Cooking time : 15 minutesIngredients6 rectangular slices of paneer ( 50 g each )1 potato , boiled2 tablespoon tomato sauce1 teaspoon coriander powder1 teaspoon chilli powder1 teaspoon garam masala powderSalt to tasteBreadcrumbs for coatingOil for shallow frying Method1, Cut a circular shape of the rectangular paneer slices with a round mould or a bowl and keep aside. 2, Mash the boiled potato and mix with tomato sauce and all the dry masalas. Spread this mixture evenly on a paneer sli (...)