Paneer Tamatar Ka Khut
(Soft
paneer with tangy tomato gravy )
Serves : 4Time required : 20 minutes
Ingredients
150 g tomatoes , chopped30 g ginger, peeled and roughly chopped15 g garlic , crushed5 g whole dried red chillies1/2 teaspoon coriander powder1/2 teaspoon cumin powder1/2 teaspoon turmeric powder1/2 teaspoon cinnamon powder10 ml tamarind pulpSalt to taste15 g roasted chana dal350 g
paneer cut into strips or the shape of your choice
150 ml coconut milk
For the tempering :
50 ml sesame oi (...)
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Tags: amp, Bhindi, Dahiwali, ka, Khut, Paneer, Tamatar