RecipeMuncher

Panner Tikka Ingredients ?Paneer - 1 kgYellow chilli powder - 10 gm?Fresh cream - 125 gm ?Besan - 25 gm ?Ginger - garlic paste- 5 gmAjwain - 3 gmSalt - 1 teaspoon ( or to taste ) Method Cut paneer into 2″ cubes of 50 gm. each. ? Dust paneer with half of yellow chilli powder and sprinkle salt and rub. ? Make a marinade of cream, besan, ginger garlic paste, salt to taste, yellow chilli powder and ajwain. Coat the paneer with the marinade and arrange in a tray. ? Store in a cool pla (...)