RecipeMuncher

I have been wanting to make Chicken Fingers for quite some time, but I wanted to make them a bit more adult and not fry them. I adapted this recipe from a Down Home with the Neally’s episode. They were a nice comfort food served with Tator Tot’s (the ultimate comfort food). I did not make the Honey Mustard Sauce included with the recipe, but served with Ranch Dip! 2 pounds boneless, skinless chicken breasts 3 eggs 1 cup all-purpose flour 2 cups panko bread crumbs 1 teaspoon gar (...)