How does your family prepare for Christmas celebrations? I can’t envision the lead-up to Christmas as anything other than a frantic, stressful rush, with plenty of arguing, queuing and ‘wallet-emptying’, exchanging and bargaining. A visit to the butcher means picking up a pre-ordered leg ham and impulse-buying just about everything on display that looks appealing. We end up with oodles of olives and eggs and cheeses, shredded and in blocks, loaves of bread and herbs and sweet (...)
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Tags: Aged, Fruit, Mince, Parcel, Passing, Pies, Slowcooked
