Passionfruit- if you have not tried it- is a bit like a lemon and a apricot mixed together. If you eat it fresh when perfectly ripe its sweet and luscious and you will say to yourself I have a passion for this fruit. Thats why they named it
passionfruit. No, not really. Seriously though I HAVE a passion for this fruit. My freezer has
passionfruit pulp and
passionfruit curd in it. My jam stash has passion fruit jam in it. I have made passion fruit cheese (...)
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Tags: Melting, moments, Passionfruit