The other night I was attempting to make my husband’s all time favorite soup, it was looking great and tasting great. Then he had to work late, so the soup really had time to simmer and stay warm until he got home. While I waited for him to arrive the soup went from soup to more of a goulash, but that was ok with my husband because he really does not like runny soup. This soup was anything but runny, it was fabulous! It had time for all of the flavors to marry together and taste sim (...)
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Tags: Fagiolash, Pasta