You know when I go out for dinner the last place I want to go is to an Italian place. That’s not to say that I wouldn’t be totally happy eating my way across Italy. I am talking about Americanized Italian food for the most part. You see my Mom was not Italian but she made great Italian food for my father all the time. We had it on a regular basis when I was growing up. Most restaurants can not compare to hers or now mine (because of her and what she taught me). When I go out I (...)
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Tags: Fagoli, Mix, Pasta, seasoning, Tuscan