RecipeMuncher

A few weeks ago, when I learnt that my Friend Jessica (from Maryland) had to go to Istanbul in order to take an exam, it was impossible for me not to ask her to buy a few goodies to bring back to Switzerland… Being quite well documented on the rich culinary heritage of Turkey as well as being a sucker for the foods of that country, it was not hard for me to write down a detailed list (big cevze, sahlep, Turkish delights, a traditional turquoise plate, pastirma, etc…) of what I (...)