A while ago I left a comment on a post on Not Quite Nigella and then a few months later I was delighted to receive a package in the mail containing containing many foodie goodies! The package included some candied Australian macadamia nuts, biscuits, fig and fennel paste, Persian fairy floss and lemon myrtle leaves! The post on Not Quite Nigella was about a food blogging event called
Pay it Forwardwhere Lorraine randomly picked 3 comments and sent their authors a package containing foodie good (...)
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Tags: Pay