Happy 2011!! I’ll be honest - I was actually quite glad to wave goodbye to 2010, and I’m so looking forward to 2011. It’s going to be a great year!!
Before I get to the recipe, I just want to run a little poll. What kinds of things would you like for me to keep doing or do differently in 2011? Different kinds of recipes? Also, I’m in the process of having a new blog design. What kinds of features or changes would you like to see?  (...)
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Tags: Ham, Pea, Risotto