RecipeMuncher

“Chikki” is what we used to call peanut brittle bars as children (I still call them that). Sounds kind of cute isn’t it?It is a integral sweet part of every school going kid, little bars of chikkis bought from small-shop vendors at the corner of every street. They are traditionally made from peanuts and jaggery (Indian brown sugar), but they can also be made from other ingredients that I will get to shortly. Life before candy thermometers was a bowl of cold water sitting besid (...)