The Thai
Chicken Burgers I made last week were such a hit, that no one complained when there were leftovers. But I had quite a bit of
peanut sauce left over, which inspired me to make this Thai
Chicken Flatbread.
I used my favorite naan as the base, tossed some roasted
chicken breasts in the
peanut sauce, topped it with
cilantro, bell
peppers, scallions, and Thai bird chilies. When it comes out of the oven, top it with sweet chile sauce and enjoy!
Thai
Peanut Chicken Flatbreads
Served (...)
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Tags: Chicken, Chiles, Cilantro, Flatbreads, Peanut, Peppers