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Puris stuffed with ground dalA snack rich in energy and proteins. Ideal for Young growing children Serves : 6Time required : One hour You will need 250 g wheat flour100 g urad dal2 tablespoon ( 30 g ) coriander leaves , chopped fine3 green chillies, chopped fine½ teaspoon ( 2 g ) cumin seeds½ teaspoon garam masala powder½ teaspoon chilli powderA pinch of asafoetidaSalt to tasteOil for frying Method For the filling : Wash and soak the urad dal overnight in a litre water. Grind it in (...)