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Cave Cibum
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Phyllo-Wrapped Brie with PAMA Drizzle by Cave Cibum

Happy Pomegranate Month! If you’re seeing a lot of pomegranate recipes out there, it’s because Pomegranate Month is in full swing (not to mention that pomegranates are just plain delicious). PAMA Pomegranate Liqueur is celebrating Pomegranate Month with a recipe contest. The only requirement for entries? Using 3 tablespoons of PAMA. Thankfully, the sweet and tart liqueur pairs well with a lot of flavors. My first entry, Phyllo-Wrapped Brie with PAMA Drizzle, is kind of a mishmash (...)

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Tags: Brie, Drizzle, PAMA, PhylloWrapped

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