RecipeMuncher

Have you ever had pimento cheese? An important caveat: have you ever had home-made pimento cheese? That neon colored sludge from the supermarket absolutely doesn’t count–that’s the stuff that gives pimento cheese a bad name. That junk forces anyone who doesn’t live in the south to think pimento cheese is somehow vile stuff. The real deal is not even close. Its nothing short of incredible really. Its a mix of sweet, sour, tart, rich, creamy cheeseiness. Pimento cheese is (...)