The plan was:
fish ‘n‘
chips, but unexpected some guests were standing in the door and I did not want to serve this dish in the traditional way. So I figured out an emergency plan: use wein instead of beer, slice potato thin, yeah sounds good so far–I thought, okay what else? some vegetables and so my pimped
fish ‘n‘
chips was born.
Ingredients:4 cod fillet240 g flour250 ml white wine2 eggs2-3 thyme twigssalt, pepper200 g bacon250 g green and purple beans1 carrot150 (...)
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Tags: Chips, Fish, Pimp