RecipeMuncher

The heat is already looming around here in PA so it really does feel like summer. I wanted to bake something tropical and also to get rid of a can of crushed pineapple from my pantry so I bake this great cake to start the summer. A layer of moist cake on the bottom and topped with a layer a gooey buttery pineapple and crunchy caramelized walnuts. Ingredients for the cake1 stick butter – 113 grm/1/2 cup2 tbsp of sour cream1/3 cup of sugar2 eggs2 tbsp of milk1 tsp of essence vanilla1 1/2 cup flo (...)