RecipeMuncher

I’ve had it up to here with Valentine’s blather and there’s still a few days to go before it ends. Enough with the sugar (I know, you never thought you’d hear me say that, right?), the chocolate, and the red food coloring saturated sweets. It’s such a silly Hallmark holiday. Every day is Valentine’s around here (go ahead and groan all you like) and I’ve got three sweethearts that I bake for regardless of the calendar date. So, here, a very un-valentine r (...)