RecipeMuncher

Food blogging has come under a lot of fire lately, from chefs becoming unhappy with bloggers taking photos in restaurants, to people being criticised for accepting freebies, as well as the constant debate between blogs and new media versus the traditional established media as information sources. And more importantly, when did blogging become a competitive sport? When I started writing Spicy Icecream nearly three years ago now, it was just a little spot for me to share my experiences in the kit (...)