Munch, munch, snurffle, gobble, munch..I can’t help it, once I start eating
popcorn I can’t stop. I have been known to have
popcorn for dinner on those rare occasions that nobody is coming home to feed. Usually I just have it with salt, or Nigella’s spice mix, but this week I managed to find a recipe to make it twice as addictive and totally bad for you. Somehow I don’t think the addition of the nuts will make up in protein what the sugar gives in naughtiness. But it is g (...)
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Tags: Brittle, Peanuts, Popcorn