When I came home from work today, I wanted something quick and decadent for lunch. I had some nice
pork, and I came across absolutely perfect huge white button
mushrooms at the supermarket. Thus, this idea was born. Ingredients
1 lb
pork (any lean cut)2 lb button mushrooms2 tbsp parsley, chopped1 clove garlic, minced1 cup sour cream1 cup grated parmesanoilsalt, pepper
Cut the meat into narrow strips, season with salt and pepper, and start cooking in a hot oiled pan. Add the garlic and parsley. W (...)
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Tags: Mushrooms, Pork