RecipeMuncher

This is one of those slap-dash dishes that turned out better than expected. Pork with Leeks and Basil This dish came about one day when I looked into my fridge and realized I had a little bit of this and a little bit of that that left needing to be used up. I had a couple leftover leeks from the leek and potato soup I made. And I also had some thai basil and green onions left over from the last time I made larb. With all this random herbs and greens in my fridge (including some red chillies), I (...)