RecipeMuncher

For this weeks Presto Pasta Night, I’ve delved into my cupboards and retrieved a rather interesting Greek pasta First thoughts might be that this really doesn’t look like pasta but consider it as a misshaped relative of couscous. While this particular brand is sold here as Sweet Frumenty, you might also find it labeled Trahanas. There are two types of frumenty - sweet, which is made with sheeps milk, eggs and wheat flour while sour frumenty is made with yoghurt. Don’t be mistak (...)