RecipeMuncher

A few weeks ago I received an email from a reporter at the Washington Post Express asking if I’d like to talk about brunch. Brunch is food. I love food. I love talking about food, so of course I said yes. After our phone conversation, Katie Aberbach, the reporter, asked if it’d be ok for them to send over a photographer to take photos of my food and of me. Thus, last Sunday I cooked a few dishes, cleaned my apartment, bought flowers, got dressed up and made up and waited for Lawrence (...)