While I in Pt. Townsend for Journalfest I picked up a jar of
pumpkin pecan butter. I knew it would taste great on something, anything. But I put it in the cupboard and forgot about it.
Then I found it. Then I opened. Then I tasted it. Wow, it was really good. I tasted it again. Wow, still really good. I tasted it again. Wow, put the lid back on and step away.
I knew I’d have to either throw the whole damn thing out or do something with it. It just wasn’t safe sitting in (...)
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Tags: Muffins, Pumpkin