RecipeMuncher

Some weeks ago I’ve bought at least 5 different kinds of pumpkins, that are still waiting for being cooked. Somehow I just didn’t want to accept the fact that it is indeed already pumpkin season. So yesterday, finally, I decided to prepare something. I thought panna cotta is not such a bad idea. First i wanted an apple panna cotta with caramlised pumpkin, but then the pumpkin ended up in the panna cotta and the apples in the caramel. Ingredients:200 g pumpkin (peeled and deseeded)2 t (...)