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Chriesi
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« Chicken & Long Beans Stir Fry with Fermented Black Beans

Pumpkin Tart with Fresh Goat Cheese by Chriesi

Yesterday, I have started the “Empty the Freezer” project again. This time the goal is to have enough space for the stocks that I am going to use during the holiday season. Though I haven’t reached my goal the last time, but at least I have won a bit more empty space. This year I have a better chance, because there are not so much that I have to use before I start with the preparations for Christmas. Of course the most important things like the Hungarian túró and sour cherrie (...)

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Tags: Cheese, Fresh, Goat, Pumpkin, tart

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