I don’t think it is any secret that we eat a lot of
pancakes at our house. We eat
pancakes in one form or another probably almost every single day. We have a tried and true favorite ‘regular’ pancake recipe that has been our staple for well over a year or so now. We have another amped up, loaded pancake with oats and apples that we make regularly and love too. My only complaint with either recipe is that there is time - a bit too much of it - involved in letting the batte (...)
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Tags: Cream, Pancakes, PWs, sour