RecipeMuncher

A few weeks ago on Twitter, Diana professed her love for quinoa (#quinoaqlub). It got me thinking about how much I love quinoa (see here, here, here, here, here…you get the picture), but it’s been approximately six months since I have cooked with it. I knew I had to change that especially when I saw all the awesome sounding quinoa dishes people were coming up with. As I mentioned the other day, I split a basket of figs with Mary. Some went in to that amazing tart and the rest we (...)