RecipeMuncher

I thought about making Glögg for our Norwegian dinner, that world-famous mulled wine of Scandinavia, but since it’s primarily a Christmas thing, and we’re well past the holidays, R and I decided on this berry drink instead. R’s family drinks this regularly with any dinner, and he always remembers it being homemade, because of the abundance of berries in his grandparents’ garden. You can buy it at the grocery store in Norway, but of course we also prefer the home made v (...)