RecipeMuncher

I often see Stuffed French Toast on the menu at our weekly family breakfast, and decided to try to make it at home. I had a vague idea of how to do it, so we winged it. I used fresh raspberries, cream cheese and a bit of sugar mixed together for the filling. It was delicious! p.s. Baby Dog I miss you, and hope School is going well. No one will be here Sunday to fix my breakfast Makes 4 servings 1 loaf of Challah bread (you will have leftover bread) Cream Cheese Filling2/3 brick of cream che (...)