Ravioli with Garlic Alfredo Sauce and Bread Stick Recipe

This was my first time ever making homemade ravioli’s, it was not a quick process but it was a fabulous tasting one. My family loved them and the sauce, OMG it is just the best thing ever. This is not really a figure friendly dinner but every once in while we have to splurge. Ravioli’s : 30 Won ton wrappers3 oz Ground Beef3 oz Ground Pork2 Tbs. Chopped GarlicLarge carton Ricotta Cheese8 oz Grated ParmesanSalt & Pepper In a large frying pan heat EVOO (extra virgin olive oil) cook the gro (...)